For lunch I often go to a local taco shop for a side of beans and a side of guacamole. It is cheap and filling. We often fix the soup already described (by hazelrah) or cargo rice with lentils. The rice and lentils along with salsa make a good filling for tortillas.
We are still trying out other lenten menus. The hardest for me to do without is milk. Since we have our own goats, I normally drink a lot of milk.
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